The cost of this Banquet is free to regular members (except drinks) however since we need to advise the Hotel in advance on numbers required for food prep. we need a deposit of $50 per member in advance, however these monies will be returned to you when you attend on the night.
Members may also bring a guest and the cost to guests will be $50 (non refundable) and also paid in advance, this will be the same for social or associate members.
Therefore if you are planning to attend please submit a sealed envelope marked ‘Banquet’ with cash or cheque inside with names of attendees and place in the ‘locked event box’ located at the name tag board and drop me an e mail that you have done so.
Please submit no later than Sunday October 2nd
We hope that most of you can attend and enjoy the night with your fellow bowlers and friends, below is an outline of the evening events and dinner menu.
If you have any questions regarding please do not hesitate to contact me, hope you all can make it,
Cheers,
Jack
6.00pm – 7.00 pm – Cocktail Hour, Cash Bar
7.00 pm – 8.00 pm – Dinner (see menu below)
8.15 pm – 9.00 pm – Presentations and Door Prize Draw
9.00 pm – 9.30 pm – Entertainment
9.30 pm – 10.00 pm – Mix & Mingle
10.00 pm – 11.00 pm – Fun & Games
11.00 pm – Midnight – Your Call, Last Call & Good Night to All.
Dinner Menu
Fresh Bread Rolls and Butter
Mixed local lettuces, radish, cucumber, carrots, apple cider vinaigrette
Crispy Caesar Salad
Yukon Gold Mashed Potatoes
Wild Mushroom Penne
Roasted Seasonal Vegetables
Slow Roasted Dijon and Rosemary Crusted AAA Beef
Pan Roasted Sockeye Salmon
Assorted Dessert Squares and Bars, Coffee and Assorted Teas
